Lebanon Express - Food-and-drink
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14 fun facts about Peeps — the most controversial Easter candy in America

Spring just isn’t official until the arrival of Peeps, the spongy marshmallow treats that, for some, are an Easter season mainstay (althoug… Read more

Godiva moves beyond chocolate to open 2,000 cafes

NEW YORK (AP) — Godiva is looking beyond its iconic gold gift box of chocolates. Read more

14 fun facts about Peeps — the most controversial Easter candy in America

Spring just isn’t official until the arrival of Peeps, the spongy marshmallow treats that, for some, are an Easter season mainstay (althoug… Read more

What to do to get your grill ready for summer

There are die-hard grillers who don't see why a little cold or sleet should stand between them and a juicy grilled steak. The rest of us in colder climes throw a cover over our grills for the winter and wheel them into a garage or storage spot, wheeling them out months later as the mercury climbs back up. Read more

Junior Court Crowned for 110th Strawberry Festival

LES GEHRETT Lebanon Express

In 2018, the Strawberry Festival brought back its Junior Court after an absence of 35 years. Read more

Herb-packed chimichurri sauce complements grilled steaks

A fresh, herb-packed chimichurri sauce complementing rich, smoky grilled steaks is an Argentine favorite. We think it's a perfect meal for summer evenings outside with friends and family. Read more

To make these tacos, which way will you cook the bacon?

When making these delicious breakfast tacos, there are two ways to cook bacon. Read more

This cheesy, golden, puffed casserole is all about the eggs

Despite its name, this "omelet" is nothing like the filling-stuffed egg dish you expect at brunch, nor does it take a day to bake. This cheesy, golden, puffed casserole is all about the eggs, consisting of a rich custard, bread, and cheese and yielding a melt-in-your-mouth texture that rivals even the fluffiest scrambled eggs. Read more

Digital exclusives

Can craft brewers make good light beer? This tasting pits them against Big Beer

It's official. Craft beer is better. Or, at least craft beer is often more nuanced and interesting than Big Beer and made with better ingre… Read more

Disco fries, fluffernutters and other regional food oddities

Different U.S. regions are quite particular when it comes to their food. Whether it’s the color of their clam chowder or what goes into BBQ… Read more

The 10 best beers to drink this spring

Here's a look at the 10 highest-rated spring seasonal beers, according to user rankings on RateBeer.com. Read more

More news

New Mexico growers: Thin pest control hurts pecan bug fight

HOBBS, N.M. (AP) — Southeast New Mexico pecan growers say there aren't enough qualified pest control professionals in the area to help eradicate an invasive bug. Read more

Noem signs law that targets companies marketing 'fake meat'

PIERRE, S.D. (AP) — Gov. Kristi Noem has signed legislation that requires "fake meat" products to be correctly labeled, hoping to reduce the impact of lab-cultured products on the local beef market. Read more

Arkansas governor signs a 'truth in labeling' bill

LITTLE ROCK, Ark. (AP) — Food manufacturers will soon have to comply with "truth in labeling" legislation that aims to protect Arkansas' meat and rice producers from outlets who, the bill's sponsor says, mislead consumers into thinking their products are something they are not. Read more